Price Range
$$


Overall 11/10
Pizza Bianca: 12/10 immediately on my list of top 10 vegan dishes in the country
Caprese sandwich: 10/10
Pasta al forno: 7/10 - not a huge fan of the mtballs.
Gyina provided immaculate service! She friendly, attentive, and genuinely great to talk to. The atmosphere is super cute and perfect for a lunch date or casual outing. I also loved that the chef is the owner, and the wood-fired pizza oven in the back adds such an authentic touch.
Overall, the food was a 10/10, the service was outstanding, and I’ll absolutely be back.
From the very first bite, you can tell everything is made with intention. The flavors are rich, the ingredients taste fresh and vibrant, and the balance they achieve without using any animal products is honestly impressive. Whether it’s the perfectly crisp crust, the savory plant-based toppings, or the way they bring everything together so effortlessly — it’s clear there’s real passion behind every pizza.
What I appreciate most is how they’ve created a space where vegan food doesn’t feel like a substitute — it feels like the standard. It’s comforting, satisfying, and consistently hits every time.
If you’re someone who loves good food (vegan or not), this spot is absolutely worth experiencing. Grateful to have a place like this that delivers both quality and heart every single time 🙌
For breakfast we had 3 of the breakfast items. They were all delicious and a work of art.
Definitely will be coming back. Thank you for the special experience.
The environment was smaller than I anticipated, but it was a very cozy and intimate setting. The host let me sit wherever I liked which was sweet of her.
The staff was very friendly and accommodating, I really enjoyed their customer service.
Overall I give this place a 10/10, I can’t wait to be back!
The food!!!! Every morsel was delectable! We had the Kale Caesar Salad, Funghi Ripieni, Lasagna Milano, and Calzone Salsiccia. Cannoli for dessert!
I wish we had another night here in Miami because we would definitely come back. 🌱
We started with the Funghi Ripieni, and wow—what an introduction. Perfectly cooked, rich, and packed with flavor, it set the tone for the entire meal. For pizza, we ordered the Stella Pizza (the four-topping option) and chose pepperoni, Bianca, and Salsiccia, and Margherita. Every slice was incredible, but the Bianca and pepperoni truly stood out. The chef absolutely nailed the pepperoni—it genuinely tastes like the real thing.
We also tried the Mushroom Alfredo Pasta and the Pasta Al Forno, and both were outstanding. If you’re a pasta lover, you honestly can’t go wrong with either choice.
From the flavors to the execution, everything was on point. This has officially become our favorite plant-based restaurant in Miami, and we can’t wait to come back. 🌱🍕🍝
Keep up what you're doing, hope to visit you again soon! 💚💚💚
The restaurant itself has such a romantic, cozy vibe — small, beautifully decorated, and perfect for date night. The service was excellent, and the staff made us feel right at home. Whether you’re a local or visiting like we were, this place is a must-visit for anyone craving delicious vegan Italian food. Highly recommend!
FYI. There's free parking in the back!
The atmosphere makes you feel like you’re eating at home, comfortable and relaxed. I’ll definitely be back.
Side note: don’t eat vegan and still prefer coming here for pizza & Italian dishes than non vegan locations 👌🏽
3808 SW 8th St, Coral Gables, FL 33134, USA
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17869093388